Veg-i-Trade closing event
On 11-12 June 2014 over 100 participants - representatives of the research community, the European Commission, national competent authorities, compani... Read more
To sanitize or not to sanitize discussed on Veg-i-Trade mini-Symposium on Water in Fresh Produce Supply Chain
On April 24th, the issue of water management in fresh produce supply chain was discussed by Veg-i-Trade project partners together in a mini-Symposium... Read more
6th Veg-i-Trade Consortium meeting at University of Pretoria in South Africa
In the week of March 18th 2014, Veg-i-Trade partners gathered in South Africa for the 6th and final Consortium meeting. The Consortium meeting was pre... Read more
EFSA assesses the risk of Salmonella and Norovirus in leafy greens
Rainfall, use of contaminated water for irrigation or contaminated equipment are among the factors that cause contamination of leafy greens with Salmo... Read more
Welcome to the Veg-i-Trade Closing Event: “Taking the Safety of Fresh produce to the Next Level” (Brussels, 11-12 June 2014)
The EU FP7 Veg-i-Trade project is running to an end. A 2-days closing event is organized in June in Brussels in collaboration with the Belgian Food Sa... Read more
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Veg-i-Trade is funded under the Seventh Framework Programme for Research of the European Commission
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